A major, dressed in military uniform, sits under dim lighting, having dinner.
There are two dishes on the table, with several pieces of beef, the kind that's whole and uncut.
No cooking methods, no butter or oil, and no seasonings, just boiled in plain water.
The other one contains some sprouting wheat.
Beside the dishes is a smaller bowl filled with messy dipping sauce.
The young warlord holds a sharp military knife, casually cuts a piece of beef, grabs it in his hand, dips it in the sauce, then stuffs it into his mouth.
He puts his fingers in his mouth together, sucking hard, then slowly withdraws them.
This ensures that the beef juices and dipping sauce don't remain on his fingers, affecting the satisfaction of the next bite.
Then he grabs a handful of steamed, slightly sprouted wheat from the other dish, a bit sticky.
He rolls it into a small ball, then stuffs it into his mouth.
