Shen Jiayue took a few bites of roasted goose and ate some peanuts, then went to the kitchen to film the making of crispy peanut and red fermented tofu garlic-flavored peanut, further enriching the air fryer menu.
For the next two days, Lin Xu was busy with the roasted goose business.
Although he kept saying he'd start sending out wedding invitations, and Geng Lishan had even helped to write them, he just couldn't find the time, driving Xie Baomin to call and ask:
"Junior, when are you sending out your wedding invitations? A lot of calligraphy enthusiasts are waiting to collect them. Mr. Lishan's writing your invitations, that's a privilege only you have nationwide."
Lin Xu replied:
"Wait two more days. The roasted goose is so popular now, I really can't get away. If I knew it would be like this, I would've waited until after the New Year. It's making the restaurant so tense."
"Well, hurry up. Many people are waiting to copy them."
"Okay, okay, no problem."
