All men like big things, and Wang Fan is no exception, so he prepared an oversized pistol leg that can't be held with one hand.
After being refrigerated and marinated for over 50 hours, the oversized pistol leg was completely infused with marinade from the inside out, very tender, and definitely bursting with juice when fried.
With the addition of lemon, milk, thyme, and fermented tofu, even if it were a shoe sole, it would still be a gourmet delicacy.
Because the pistol leg is so thick and large, it takes a bit longer to cook, making that rich and enticing aroma of the meat linger in the air nonstop.
Liu Ying swallowed a mouthful of saliva, couldn't help but pick up a duck collarbone and took a bite. The savory, sweet, and spicy flavor somewhat alleviated the symptoms in her mouth.
But her stomach, embarrassingly, growled loudly.
