The dishes on the table were gradually disappearing, unlike some families who are still eating leftover New Year's Eve dishes on the fifth day; Wang Fan's large spread of dishes didn't even fill them up.
Even the dipping veggies they've eaten for most of their lives tasted exceptionally crisp and delicious today.
Liu Zhaofeng thought that Wang Ge's egg dip was really well made. If there was nothing else to eat, he felt like he could eat the grass two miles away with this bowl of egg dip.
Zhou Ruoqing used to never eat raw vegetables; she wouldn't even eat raw cucumbers or tomatoes. In her view, it was no different than gnawing on a green belt until she came to the Northeast and realized that the vegetables in the North and the South are not the same thing at all.
Her understanding wasn't wrong; the differences in varieties and climate between the North and South make the quality and taste of the vegetables completely different.
