"Alright, let's start by making this crystal trotter dish first."
Jiang Yu nodded and gestured to the pig trotters and chicken feet on the counter, explaining,
"I don't need to explain the basic steps of making trotter jelly, you've surely made it before. But how to make trotter jelly without that strong smell, that's important.
Next, I'll instruct and you'll do it, but you can't just be like a puppet only knowing to do, you also need to think while doing—why do it this way, why not that way?
Only by thinking and pondering more, when you've cooked more and more dishes, even if it's a dish you've never made before, you'll instinctively know how to make it."
"Hmm, got it, I understand."
