Zhang Zhen happened to overhear Fu Yu and Chen Chen chatting idly, and just one sentence made him immediately think of the New Year's event. Actually, it's because he's been preoccupied with this matter lately.
As the head chef of the music restaurant, he has to pay extra attention to social interactions, both internally and externally.
Each year, the restaurant holds various holiday events, which require a lot of work, but mainly it's about dealing with all sorts of complex social exchanges.
With Yao Shi, the owner of the music restaurant, at the helm, the business is thriving.
Naturally, Zhang Zhen's status has risen along with it.
As the year-end approaches, various friends and relatives come knocking, asking for discounts, table reservations, and jumping the queue. Each challenging request gives Zhang Zhen a headache.
He wants to handle everything smoothly to earn a good reputation and give some favors.
