Friends who love spicy food all know that apart from noodles, Old Xia is also quite famous for its red oil.
Apart from Old Xia, regions like Yunnan, Guizhou, and Sichuan are also skilled in making red oil.
No matter where the red oil is made, as long as it's done well, it's definitely the soul of the soul.
If you scoop a spoonful of red oil into the meat bun, that taste...
"Slurp"
Lucas wiped the drool that had reached his lips and signaled Lin Chen with his eyes for a spoonful, as his hands were full.
At the same time, his phone was aimed at the meat bun, ready to capture this heart-stirring moment.
"Friends, those who have tasted authentic cuisine from Great Xia should know that chili oil is an indispensable condiment. It looks very red but isn't actually spicy; the focus is on the aroma."
"Just adding a few drops can completely transform the food."
He didn't forget to add voiceover to the video.
Just then, the sound of a speaker came from beside them.
