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Chapter 1 - I love my imperfect wife

❤️ I Love My Imperfect Wife

Chapter 1: The Gathering Storm

Leo loved Oriana in a way that often felt like a gentle, perpetual state of pleasant bewilderment. She was a whirlwind of vibrant color, fierce intelligence, and effortless charm. She was a gifted architect, capable of designing sprawling, breathtaking structures, yet when she approached their humble kitchen, she became functionally illiterate. Her relationship with domesticity was adversarial at best.

Leo, conversely, was a man who found sanctuary in routine and simple, domestic competence. He cooked, he cleaned, he managed their bills—not out of obligation, but out of a genuine appreciation for order. He saw their life not as a reversal of roles, but as a balanced partnership, where Oriana provided the inspiration and Leo provided the infrastructure.

His friends, however, had a more traditional view.

The source of Leo's current anxiety was the impending arrival of his best friend, Mark, and Mark's wife, Clara, along with their two young children. Mark was a good man, but Clara was a polished, perfect homemaker—the kind of woman who somehow managed to make a seven-course meal look casual and whose children wore perfectly ironed clothes while playing in the mud.

"They're just going to judge me, Leo," Oriana had whispered a week prior, clutching a book on French cuisine as if it were a shield. "Clara will look at my dust bunnies and instantly deduce my intellectual inferiority."

Leo had kissed the top of her messy bun. "They're here to see us, not inspect the baseboards. And besides, I'm cooking. As usual."

That was the plan. Leo was supposed to leave work early—a rare occurrence—to prepare his famous chicken tagine. The plan was perfect, except that life, much like Oriana's attempt at baking bread, never rose according to script.

The emergency call had come at noon. A major structural integrity issue at the site of Leo's new apartment complex required his immediate, personal attention. He couldn't delegate it; his signature was on the safety waiver.

"Oriana, I am so sorry," he'd called, pacing the concrete floor. "I'm stuck. Mark and Clara will be there in an hour. Please, just… stall them. Order pizza. Order anything! Don't touch the stove!"

A dangerous silence hummed on the line. "But, Leo, they've been driving all day. They're expecting a proper meal. And... I saw the chicken. I can follow a recipe."

Leo squeezed his eyes shut. "Oriana, your last attempt at following a recipe resulted in smoke alarms and the paramedics mistaking a charred skillet for a meteorite. Promise me you won't."

"I promise... I'll be creative," she said, her voice laced with the fatal optimism that usually preceded a household catastrophe.

Leo hung up, his gut twisting. He knew "creative" meant disaster.

Oriana was determined. She hated the feeling of being judged, and she deeply loved Leo. She knew how much this visit meant to him. Mark and Clara were staying for the weekend, and she did not want the first impression to be a stack of greasy cardboard pizza boxes.

Leo had left the ingredients for the chicken tagine out. It looked manageable. Chicken. Check. Onions. Check. Spices. Check.

The first hour was a triumph. Oriana chopped the onions with only two minor finger injuries. She sautéed the chicken to a pleasing golden-brown. She even found the right amount of saffron.

Then came the salt.

The recipe simply said: "Season to taste."

Oriana had never quite understood this phrase. How did one "taste" to season? She dipped her finger, tasted the broth, and frowned. It needed more. She added a generous pinch. She tasted again. Still not tasting like that rich, restaurant-quality flavor she wanted.

She found a large, antique silver salt cellar, far too big for normal use, and decided the problem was that she wasn't being bold enough. She took a heaping tablespoon of the fine sea salt and poured it directly into the pot.

Now that's seasoning, she thought, stirring with a satisfied sigh.

When Mark, Clara, and their children arrived, the house was immaculate—Oriana had spent the last frantic twenty minutes shoving all clutter into the laundry room and closing the door. The smell of the simmering tagine filled the air, thick and promising, overriding the scent of bleach.

"Oh, Oriana, darling, this is lovely!" Clara exclaimed, instantly suspicious of the lack of chaos. "And that aroma! I didn't know you cooked!"

"Oh, I'm... expanding my horizons," Oriana replied, pulling out the platter of hummus she'd bought from the deli and presenting it as if she'd made it from scratch.

They settled down. Mark recounted hilarious tales from his job. Clara looked around with a pleasant, yet discerning, eye. Oriana, buoyed by the illusion of domestic success, proudly announced, "Dinner is just about ready. It's a chicken tagine."

The children, eager to eat, were already strapped into their booster seats.

The tagine was transferred to a beautiful ceramic platter. It looked perfect. The apricots were plump, the almonds toasted, the sauce glistening.

"It looks professional, Oriana, seriously," Mark said, genuinely impressed.

Oriana's heart swelled. She had done it. She had defeated the kitchen.

Then, the front door swung open and Leo walked in, suit rumpled, tie slightly askew, exhaustion etched around his eyes.

"I am so sorry, guys, the project went sideways," he apologized, dropping his briefcase by the door. He spotted the table, the guests, and the magnificent, steaming tagine.

His eyes met Oriana's. She gave him a small, triumphant smile.

"I took care of dinner, honey," she mouthed.

A cold wave of dread washed over Leo. He knew that smile. It was the same smile she wore after she'd successfully filed her taxes—a task she considered an insurmountable obstacle—but it held a hint of manic overconfidence.

Leo forced a smile and leaned down to kiss Oriana, his mind racing. He had to stall. He had to intervene.

"Mark, Clara, it's great to see you! I'm starving. Let me just grab a spoon and make sure Oriana's masterpiece is up to her usual... high standards," he chuckled, hoping the nervousness didn't show in his voice.

He went to the stove, grabbed a serving spoon, and scooped a tiny bit of the sauce onto a clean teaspoon. Oriana watched him, her hands hovering near the platter, ready to serve.

Leo brought the spoon to his lips.

The moment the sauce hit his tongue, everything stopped.

It wasn't just salty. It was the salinity of the Dead Sea. It was a concentrated salt lick intended for livestock. It was a flavor that could instantly dehydrate a camel. The savory taste of the chicken, the sweetness of the apricots, and the warmth of the saffron were not merely overpowered; they were obliterated by the sheer, searing intensity of sodium chloride.

If anyone, especially the children, took a bite of this, it wouldn't just be a disappointment; it would be a culinary crisis. The evening would be ruined, Oriana would be humiliated, and Mark and Clara would have a story they'd tell for years.

Leo swallowed hard, fighting the urge to cough or take a giant gulp of water. He needed a plan, and he needed one in the next three seconds.

He looked at Oriana. Her eyes were shining with pride and expectation. He looked at the platter, then at the assembled, expectant faces of his guests.

He couldn't tell the truth. Oriana, honey, you've basically created a block of Himalayan salt with chicken floating in it.

No. He loved her. He loved her imperfections, and right now, his love demanded a heroic, theatrical sacrifice.

"It's... perfect, sweetie," Leo said, his voice only slightly strained. "Give me a second to grab the ladle. I'll help you serve."

He walked back toward the serving area, where the ceramic platter sat temptingly on a large wooden tray—the very tray Oriana was about to lift to carry to the dining table.

"Mark, you're not going to believe the mess I left at the construction site today," Leo began, trying to distract his friend.

Oriana reached for the wooden tray. "Okay, let's eat!"

This was his moment.

Leo didn't hesitate. He took two quick steps, and as Oriana began to lift the wooden tray with both hands, he extended his arm wide, turning his body as if moving to grab a napkin dispenser that wasn't there.

His forearm—with the perfect, planned velocity and angle—slammed just under the edge of the wooden tray.

The impact was loud and decisive.

"Oh, CRAP!" Leo bellowed, an Oscar-worthy performance of shock and clumsy embarrassment.

The wooden tray, platter and all, flew out of Oriana's grasp. The magnificent, yet utterly inedible, chicken tagine sailed through the air for a horrifying, drawn-out moment before it crashed.

It wasn't a contained spill. The ceramic platter hit the floor with a resounding CRACK, shattering into a dozen pieces. The ultra-salty, shimmering sauce splattered across the kitchen tiles, up the cabinet fronts, and a generous dollop even landed, miraculously, right in the center of the clean, white napkin on Mark's lap.

A shocked silence descended.

Oriana stared, her face pale. Clara gasped, covering her mouth with her hand. Mark, bless his soul, slowly pulled the sauce-splattered napkin away from his suit.

Leo stared at the mess, his face a mask of utter, gut-wrenching dismay. He had successfully averted the Salty Crisis, but he had just traded it for the Messy Disaster.

"Oh my God, I am so sorry!" Leo cried, rushing forward. "Oriana, are you okay? I—I think I tripped on my own feet! I am such an idiot! I'm so sorry, Clara, Mark. This is a disaster. That was my favorite platter!"

He knelt beside the mess, grabbing a dishcloth. He shot a frantic, silent glance at Oriana: Play along!

Oriana, a quick study in social emergencies, realized what had happened. She saw the genuine anguish in Leo's eyes, and a slow, beautiful understanding dawned. Leo hadn't simply been clumsy; he had been heroic. He had saved her from the inevitable, painful truth of her dish.

Her face transformed from shock to a dramatic, injured distress. "Leo! How could you be so careless? That was a delicate antique! And you've ruined dinner!" she chastised, playing the role of the frustrated, but still loving, wife.

Mark, ever the peacekeeper, stood up. "Hey, hey, it's just food, man. Nobody's hurt, right? Leo, don't worry about the floor. We'll help clean."

Clara, the perfect hostess, seemed almost relieved that the house wasn't perfect after all. She saw the genuine distress on Leo's face, the shards of glass, the messy, ruined food, and her maternal instincts kicked in. "Oh, poor Oriana. That looked like such a beautiful meal. It must have taken you forever."

"It took me... a very long time," Oriana confirmed, managing a sniffle.

Leo wiped up a glob of salty chicken, his stomach turning. He felt a moment of triumph mixed with utter defeat.

"Well," Leo announced, standing up, the picture of a man trying to recover from a massive social blunder. "Since the main course is now a floor mural, I have an idea."

He clapped his hands together. "We're going to use the backup plan. Mark, you and the kids help Oriana start scooping the big pieces. Clara, you and I are going to find a restaurant that delivers really, really fast."

Twenty minutes later, the kitchen was scrubbed clean, the children were happily drawing at the dining table, and Mark and Clara were settled on the sofa with glasses of wine. Leo and Oriana were huddled in the doorway, waiting for the delivery driver.

"You are incredible," Oriana whispered, looking up at him with awe. "You saved me."

"I saved us," Leo corrected, running a hand through his hair. "I tasted it, Oriana. It was a weapon. If those poor children had eaten one bite, they would have been drinking water for a week."

Oriana giggled, leaning into his chest. "I thought 'season to taste' meant add more until it really tastes like something."

"It tasted like the ocean swallowed a salt mine," Leo replied softly. "But I love you for trying. I truly do."

"You lost your favorite platter," she pointed out, feeling guilty.

"I can replace the platter. I cannot replace your pride. And I certainly cannot un-poison my best friend's children," he said, tapping her nose gently. "Besides, I figured the story of me being an idiot who trips and drops the dinner is far better than the story of my wife being a terrifyingly bad cook."

A knock came at the door. Leo opened it to retrieve two large pizzas, two Chinese takeout bags, and a massive portion of salad.

When he placed the food on the dining table—a chaotic, wonderful, and totally improvised feast—Mark raised his glass of wine.

"To the perfect imperfection of the hosts," Mark toasted. "And to Leo, for being the one who makes our life stories memorable."

They all laughed, and the tension in the room vanished.

As the evening went on, Oriana shone. She talked animatedly about her designs, effortlessly entertaining Clara with her wit and knowledge of history. She played a riotous game of 'I Spy' with the children. Her domestic flaws didn't matter. Her intellect and spirit filled the room, making it warm and engaging.

Later, as Leo was doing the last of the dishes, Oriana wrapped her arms around his waist from behind, resting her head on his back.

"Thank you," she murmured. "For accepting my imperfections. For loving the architect more than you judge the non-cook."

Leo turned and held her close. He kissed her forehead, inhaling the scent of her expensive perfume and faint, residual saffron.

"Oriana, my beautiful, brilliant, messy wife," he said. "The day I love you any less than completely is the day I stop being Leo. You don't need to cook a perfect meal, or clean a perfect house, or be a perfect person for me to be utterly and totally in love with you."

He paused, then added with a mischievous glint in his eye, "But please, let me handle the seasoning from now on. For the safety of our guests."

She laughed, a bright, clear sound that was better than any perfectly-prepared meal.

"Deal," she said, leaning in for a kiss. "I love my quick-thinking, mess-making, perfect husband."

And as Leo looked at the beautiful chaos of his life—his charming, disaster-prone wi

fe, the pizza boxes, the lingering scent of salt—he knew, more certainly than he knew how to prepare a tagine, that his life was full, complete, and perfectly imperfect.

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